The Antibes Transactions team is pleased to present the interview with Sébastien and Morgane, who welcomed us to the premises of Boucherie Musso (butcher–charcuterie caterer in the town of Antibes). Discover their journey, their motivations, and the different types of products offered by Boucherie Musso. Enjoy watching and happy reading!
It’s barely 6am and already, behind the windows of Boucherie Musso, Sébastien’s precise movements are bringing a centuries-old tradition back to life. The knife slides, the counter takes shape, and the first aromas of prepared meats and roasting joints herald a mouth-watering day. Here, tucked away on a street in Antibes, is an address where love of the craft can be felt in every detail. At Antibes Transactions, we love to tell the stories of places that give a neighbourhood its soul.
For Sébastien, butchery was an obvious path. “I fell into it when I was little,” he smiles. His grandfather worked at the abattoir, his mother — a passionate butcher — devoted her life to the trade, and his uncle is in the same line of work. With a CAP in butchery and catering under his belt, he cut his teeth in an abattoir and then in large-scale retail before choosing, six years ago, to rediscover the taste for craftsmanship and independence, with his wife by his side.
While Sébastien excels in cutting and preparing the meats, Morgane has found her place on the charcuterie and catering side. “It wasn’t my field at all to begin with,” she admits. By immersing herself in her husband’s world, she discovered a passion for transforming produce: sausages, black pudding, slow-cooked dishes… everything passes through her hands. The balance is perfect: each their own domain, without stepping on each other’s toes.
The days follow one another with almost choreographed regularity. At dawn, Sébastien takes delivery, bones cuts, prepares roasts, and sets up the rotisserie. At 11am, perfectly golden chickens come out of the oven, ready to delight the first customers. Morgane steps in with her homemade dishes that fill the shop with wonderful aromas. “What we’re passionate about are the customers,” explains Sébastien. “We end up knowing them, calling them by their first name, and we know that by serving a fine piece of meat, we’re contributing to a moment of pleasure.”
At Boucherie Musso, the secret lies not only in the skill, but in the selection. Poultry comes from Burgundy, lamb from Sisteron, pork from a Label Rouge supplier that respects the animal and its feed. “Customers know that here they’ll find genuine homemade fare,” says Morgane. “Charcuterie, catering dishes — everything is cooked on site with trusted products.” And because roots matter, the shop offers the famous pâté laurin, a speciality that has become a best-seller.
Boucherie Musso is first and foremost a loyal local clientele, but now and then familiar faces pop up at the counter. One day, Sébastien served Kendji Girac without recognising him, until Morgane whispered it, amused. More discreetly, swimming champion Florent Manaudou used to come for his protein fix before training. Anecdotes that add an unexpected touch to everyday life.
Open from Tuesday to Thursday from 7am to 2pm, Friday and Saturday all day from 7am to 7pm, and Sunday morning from 7:30am to 1pm for the unmissable rotisserie chickens, Boucherie Musso doesn’t just feed — it delights and brings people together. You can contact them by phone, via their website, and follow their news on Facebook “Boucherie Musso”.
For us at Antibes Transactions, Boucherie Musso is more than a shop: it’s a place of life, flavour and conviviality, where every product carries the taste of authenticity and a job well done.
Whether you’re a local looking for an artisan butcher in Antibes, a visitor keen to discover the authentic flavours of the Côte d’Azur, or simply a lover of quality products, Boucherie Musso is an unmissable address where you’re welcomed like family.
Boucherie Musso – Butcher • Charcuterie • Caterer in Antibes
📍 35 Av. Philippe Rochat, 06600 Antibes
📞 04 93 33 31 32
🌐 www.boucherie-musso-antibes.fr
📲 Facebook: Boucherie Musso
Would you like to buy or sell a flat or a house in the town of Antibes? Get in touch with us — the whole Antibes Transactions team will be delighted to learn about your property project.
The content given above is only for information purposes. Despite the attention given to its accuracy, the Antibes Transactions real estate agency can not be held liable in anyway for this information. All information, views and opinions expressed by the interviewees are those of the interviewees and do not necessarily reflect the views of the real estate agency Antibes Transactions. The content of this page has been translated from its original version in French language by a non-official translator. Allez vers la version en français du blog.
